Book a Guided Tours
Come and live a unique experience between two UNESCO World Heritage Sites, the Prosecco hills and the Dolomites, where I grow my vineyards with attention to sustainability and maintaining faith in the Slow Life Philosophy, the one that respects the times of nature, the only one possible to be able to recreate a fruitful relationship between man and earth.
Below you can find all the information on the packages offered, booking your tasting can be booked directly on the site by filling out the form.
N.B.: To book the “Full Experience” package, contact us to make an appointment by sending an email to info@mikedalto.com
Tasting of n. 2 wines refermented with a small savory proposal
Presentation of the peculiarities of the production territories and the cellar
duration approximately 45 minutes
€18.00 per person
Presentation of the peculiarities of the production territories and the cellar
duration approximately 45 minutes
€18.00 per person
Tasting of n. 3 wines accompanied by locally produced cured meats and cheeses
Presentation of the peculiarities of the production territories and the cellar
duration from 60 minutes
€25.00 per person
Presentation of the peculiarities of the production territories and the cellar
duration from 60 minutes
€25.00 per person
Tasting of n. 3 wines accompanied by locally produced cured meats and cheeses
Presentation of the peculiarities of the production territories and the cellar
duration from 60 minutes
€25.00 per person
Presentation of the peculiarities of the production territories and the cellar
duration from 60 minutes
€25.00 per person
Tasting of n. 2 wines refermented with a small savory proposal
Presentation of the peculiarities of the production territories and the cellar
duration approximately 45 minutes
€18.00 per person
Presentation of the peculiarities of the production territories and the cellar
duration approximately 45 minutes
€18.00 per person
Tasting of n. 4 wines of which 1 is a vintage accompanied by a platter of locally produced cured meats and cheeses
Presentation of the peculiarities of the production territories and the cellar
duration approximately 90 minutes
€38.00 per person
Presentation of the peculiarities of the production territories and the cellar
duration approximately 90 minutes
€38.00 per person
Tasting of n. 4 wines of which 1 is a vintage accompanied by a platter of locally produced cured meats and cheeses
Presentation of the peculiarities of the production territories and the cellar
duration approximately 90 minutes
€38.00 per person
Presentation of the peculiarities of the production territories and the cellar
duration approximately 90 minutes
€38.00 per person
